Arabiyat Sugar Chocolate Ganache Eau de Parfum 100 ml is a distinctive unisex eau de parfum from the Sugar collection that at first glance promises a chocolate dessert, but in fact surprises in a different direction. If someone expects intense chocolate or a cocoa character, they will not find it here. Instead, a soft, creamy and very “edible” composition unfolds, built around coconut and vanilla sweetness.

The opening brings a gently fruity accord of banana, fresh mandarin and light watery florals, which feels juicy and airy. This opening is brief and quickly gives way to the fragrance’s main character.

In the heart, the composition turns into a smooth, creamy experience, dominated by coconut milk together with butter and soft cedarwood. This phase feels very lactonic, smooth and reminiscent of a tropical dessert with a creamy texture.

The base is sweet, warm and long-lasting, formed by a combination of toasted coconut, tonka, vanilla and musk. The fragrance settles into a soft, sweet trail that feels comforting and highly addictive.

The clearly dominant note here is coconut, which runs through the entire composition and, together with vanilla, creates a creamy gourmand accord. Chocolate does not play the main role here - the fragrance is more tropical, milky and sweet than cocoa-like.

In style, it may slightly remind you of Sol de Janeiro Cheirosa 62 thanks to its creamy sweetness and lightly exotic character, but it comes across as more milky and dessert-like.

Arabiyat Sugar Chocolate Ganache is an ideal choice for those looking for a soft, creamy and sweet fragrance with a coconut-vanilla signature that feels warm, comforting and very pleasant on the skin.

FRAGRANCE NOTES

• Top: Banana, Watery Florals, Mandarin
• Heart: Coconut Milk, Butter, Cedarwood
• Base: Toasted Coconut, Tonka, Vanilla, Musk